Showing 13–17 of 17 results

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    Patle / Thin Pohe Chivda

    Patal Poha Chivda Or Thin Poha Chivda is a Crispy, crunchy snack made with flattened rice, peanuts, cashews and raisins with a dash of spices and masala.

    This can be your favourite pass time of the day. You can also ring in your evenings with this awesome crunchiest snack. Made completely in refined oil assuring no compromise on health.

    Note: Product images are actual click photos. So you will get a glimpse of product how its looks in real.

    249.00849.00 Select options
  • Puran Poli

    Puran poli is the most popular sweet dish of Maharashtra which is prepared by roasting delicious chana dal and jaggery stuffed puran poli.

    Size: Approx. 9 inch, Weight approx. 100gm each

    Note: Product images are actual click photos. So you will get a glimpse of product how its looks in real.

    189.00649.00 Select options
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    Sweet Shankarpali

    Shankarpali or Shankarpara is an Indian traditional sweet particularly famous in Maharashtra, Gujrat and Karnataka.

    Being an instant source of energy Shankarpali is also eaten during the morning and evening snacks. Made from Maida and sugar they are mouth-watering in taste.

    Sweetness you will love it.

    Note: Product images are actual click photos. So you will get a glimpse of product how its looks in real.

    249.00949.00 Select options
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    Talale / Fried Modak

    Fried Modak

    549.00 Select options
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    Ukadiche Modak

    Modak are steamed dumplings with an outer rice flour dough and a coconut-jaggery stuffing. These sweet dumplings are also known as Ukadiche Modak in Marathi language.

    The word ukadiche means ‘that which is steamed’ or ‘steamed’. The word ‘ukad’ also means steamed rice flour dough. So in simple English “Ukadiche Modak” means steamed modak.

    Note: Product images are actual click photos. So you will get a glimpse of product how its looks in real.

    599.00 Select options